Korma is a mild spiced, creamy curry typically made with yogurt and tomatoes thickened with nuts or seeds. At Good To-Go we’ve made a traditional Indian Korma with whole toasted and ground spices, walnuts and coconut. 

• Loaded with carrots, parsnips, green beans and sweet peas
• Protein and fiber-packed chick peas
• Unsulfured and unsweetened coconut
• Gluten-free
• Vegetarian
• 4-year shelf life